Our Maxi Special Offers - While stocks last!

  • Sale!
    2017

    Luiz Saenz Tempranillo Crianza

    Luiz Saenz vineyards are located in an area of ​​recognized winemaking tradition of La Rioja Alta: El Cortijo.

    The subsoil has a very special feature: its clay-calcareous composition. This characteristic is extraordinary for the crop, offering grain production and small clusters that allow to obtain wines of excellent quality.

  • Sale!
    2015

    Palazzo Nobile Chianti Classico Riserva DOCG

    Tangy red ruby colour with garnet hints, and scents of spices and wild berries. Velvety and balanced bouquet, dry in the mouth, with an elegant tannic note. This wine needs to be opened at least an hour in advance and its well worth the wait!
  • 2014

    Barolo DOCG Padre Bona

    From the multiple award winning Poalo Sordo vineyards. Garnet red with orange nuances getting more evident as times goes by; delicate, ethereal, intense, full and lingering bouquet; warm, full, complex, dry and harmonious taste. Ripe tannins and good complexity.
  • 2018

    Cantolio Manduria ‘Prima Goccia’ Primitivo del Salento Rosato IGT

    Production area: Puglia Grapevine: Primitivo Alcohol: 13% vol. Appearance In the glass the wine shines strawberry pink. Nose The intense bouquet exudes the scent of red fruits and subtle notes of rose and violet. Taste On the palate, the wine is refreshing and soft. Tasty rose. Serving temperature 8° C.
  • NV

    La Prima Prosecco DOC Extra Dry

    Product description: Delicate, sweetish fruity aroma and taste reminds of wisteria and acacia flowers. On the palate is rich, with juicy foam and dry finish. Thanks to these characteristics, the wine is generally very harmonious. Alcohol: 11% vol.
  • 2018

    Montepulciano D’Abruzzo

    Production area: Abruzzo Grapevine: Montepulciano Alcohol: 12,5% vol. Appearance Intense ruby red with violet shades Nose Elegant, with hints of cherry Taste Dry, full body, smooth tannins Serving suggestions Ideal with lamb, game, rustic paté, meatballs with sauce, cheeses Serving temperature 16°- 18° C.

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