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    Palazzo Nobile Chianti Classico Riserva DOCG

    Tangy red ruby colour with garnet hints, and scents of spices and wild berries. Velvety and balanced bouquet, dry in the mouth, with an elegant tannic note. This wine needs to be opened at least an hour in advance and its well worth the wait!
  • 2014

    Barolo DOCG Padre Bona

    From the multiple award winning Poalo Sordo vineyards. Garnet red with orange nuances getting more evident as times goes by; delicate, ethereal, intense, full and lingering bouquet; warm, full, complex, dry and harmonious taste. Ripe tannins and good complexity.
  • 2018

    Montepulciano D’Abruzzo

    Production area: Abruzzo Grapevine: Montepulciano Alcohol: 12,5% vol. Appearance Intense ruby red with violet shades Nose Elegant, with hints of cherry Taste Dry, full body, smooth tannins Serving suggestions Ideal with lamb, game, rustic paté, meatballs with sauce, cheeses Serving temperature 16°- 18° C.
  • 2018

    Terre Passeri Merlot Vino Varietale

    Production area: Veneto Grapevine: Merlot Alcohol: 11,5% vol. Appearance Ruby red with violet reflexes Nose Berries fruit, liquorice and spices Taste Soft tannin, good body, with a pleasant fruity aftertaste Serving suggestions Roasted meat, stew meat, chicken, rabbit and cheeses Serving temperature 16°- 18° C.
  • 2010

    Farnito Camponibbio Rosso IGT

    Giovanni Carlo Sacchet and Antonio Mario Zaccheo are wine fanatics that have turned the Farnito into an international success. The intensity, integrity and consistency of their wine has earned them a solid reputation among consumers and critics alike. This wine is seriously a great find.


  • Sale!

    Renieri Invetro 2011

    This is a great everyday wine.  It drinks more like a €20 bottle. Ripe fruit, light spice, deep red colour, the normal characteristics of a decent majority Sangiovese wine. James Suckling gave this wine 90/100.
  • Sold Out!

    Bieti Valpolicella Ripasso Classico

    Initially the wine is almost sweet and builds on a sea of ​​soft tannins and cherry acid. Then it gently and slowly disappears with a spicy and toasted aftertaste. A favourite of both of ours and running low in stock!

  • Sold Out!

    Primitivo Puglia I.G.T. 2016

    Grandero Primitivo comes from Rocca and is produced from 100% Primitivo grapes grown in the Puglia area on Italy's "heel". The wine has been stored in oak barrels. The wine is elegant with a beautiful red color, notes of vanilla, cherry and fresh plums, rich, round and soft fruit flavour with gentle tannins and a long and comfortable aftertaste. It is particularly suitable for game, fried and grilled meat, pasta dishes, pizza and cheese. It is a pleasure to drink now and for the next couple of years. The wine has also won the Gold at Gilbert & Gaillard International Competition 2017.  

  • 2016

    Amatore Rosso Verona Cielo E Terra

    Dusty garnet colour. Aromas of stones, dried herb melange, and forest berries with a slightly chewy, bright, dry medium-to-full body and a brisk dried plum and earth finish with earthy tannins. A food-friendly wine for weeknight meals.
  • Sold Out!

    Barolo I Leoni DOCG

    The northwest of Piedmont, located at the foot of the Alps, is known for its quality wines and Barolo is the most famous of all the wines of Piedmont.
  • Sold Out!

    Due Normanni

    The top wine from legendary Danish wine maker Peter Vinding-Diers It is an elegant red wine with beautiful red color, delicate scent of dark and red fruits, delicious fruit flavor with notes of plums, black currants and scallops as well as a long and lasting aftertaste.

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